Creating delicious meals from scratch every night and wowing your family and friends with your culinary delights is certainly rewarding, but spending hours slaving away on a hot stove can get tedious, even for those of us who love to cook. with passion.
There are plenty of kitchen gadgets that can make your kitchen life easier – not only speeding up cooking time, but also offering a plethora of cooking methods to make sure you don’t serve the same dishes week after week. None more than the best instant potsbecause it is one of the most versatile kitchen appliances you can buy.
These multicookers let you create everything from stews, soups and simmered peppers to pressure cooking meat on the bone and vegetables so they’re ready in half the time than usual.
While using your Instant Pot can be a straightforward task, cleaning it can leave you intimidated. With so many different components; from the inner pot to the lid, where to start? Knowing how to properly clean your Instant Pot is important to keep it running as efficiently as possible.
Read on to find out how to clean your Instant Pot, or if you want to get your hands on one of the best Instant Pots right now, check out these great deals for some of the best prices on the market.
How to clean an instant pot
Before even picking up a rag, make sure the Instant Pot has been unplugged from the electrical outlet and has cooled completely. Now for the good news, if your multicooker is made by Instant Pot, whatever model you have, the inner pot (also known as the stainless steel pot), along with the lid, seal ring, and grate. steamers are all dishwasher safe, which makes cleaning them a lot easier.
If you have a multicooker of a different brand, not all components are dishwasher safe, so we advise you to consult the manual first.
Step 1: Remove the pot, lid, seal ring, and steamer rack from the Instant Pot and make sure they are placed on the upper rack of the dishwasher, so that the water from the spray arm of the dishwasher can reach the inside of the bowl and the curved lid, while ensuring that the plastic components such as the sealing ring do not become deformed. Always use a gentle or standard wash cycle rather than a warmer intensive wash.
If any leftover food is burnt on the inner pot, which can happen when it is used to brown meat or vegetables before slow cooking, consider soaking the pot in lukewarm water and soap. dishes, then use a scouring sponge to gently remove it. You can also place the pan on the lower rack of the dishwasher for a more thorough cleaning.
2nd step: Before placing the lid in the dishwasher, remove the sealing ring, because while it can also be dishwasher safe, the detachment means that the ring and the lid will be thoroughly cleaned. Also remove the steam relief valve, float valve, and anti-block shield (which covers the underside of the float valve).
Step 3: Check that there are no food scraps blocking either valve, as this will prevent the Instant Pot from reaching the correct pressure for cooking, and wash all three components by hand in hot soapy water.
Step 4: Dry the components with a dish cloth and make sure to keep them secure, so they can be put back in when you are done cleaning the cover.
Step 5: After the dishwasher cycle is complete, hold the lid vertically over a sink using the handle and rotate the lid from side to side to make sure that all the water that has seeped into the cover may drain.
Step 6: The base is not waterproof, so wipe down the exterior as well as the interior and the heating element. Pay special attention to the rim as well, as food stains can accumulate here – a straw brush is ideal for this and can be picked up from Amazon for around $ 6 / £ 6 / AU $ 9.
Step 7: Run a rag along the power cord to remove any food debris that may have accidentally splashed onto it.
Step 8: Finally, be sure to empty and rinse the condensation collection cup after each use.
How to clean a cloudy Instant Pot
Have you noticed cloudy stains on the stainless steel pot? The good news is that these spots, which sometimes appear blue in color but can also take on a rainbow hue, are common and easy to remove.
The discoloration is caused by the salt and other minerals in the food and water used in the Instant Pot – in fact, they will show up on any stainless steel cookware, not just an Instant Pot. A non-abrasive stainless steel cleaner, such as Weiman, will remove marks and brighten up the brightness on the inner pot. It can be picked up for around $ 6 / £ 11 / AU $ 28.
Alternatively, if you don’t have a stainless steel cleaner on hand, try covering the bottom of the pot with white vinegar and let sit for five minutes before rinsing.
How do I stop the smell of my Instant Pot?
Instant pots are great for cooking chili peppers, curries, and stews, but these tasty dishes often use strong herbs and spices, which can mean the kitchen gadget is trapping odors. However, there are a few things you can do to make sure your Instant Pot doesn’t smell.
After cleaning the lid, always place it upside down on the Instant Pot until it is completely dry. Also, do not put the sealing ring back on the cover after cleaning it. Instead, store it in a well-ventilated place and only replace it right before cooking.
Finally, if your Instant Pot retains an odor, use a cup / 250ml of water mixed with a cup / 250ml of white vinegar and add it to the Instant Pot. Then run on the pressure cook setting for five to ten minutes, before releasing the pressure and draining the contents. Rinse the inner pot, then dry and store as usual.